萝卜白菜保平安 ：）Ingredients: Chinese cabbage, garlic, prawns, chicken stock, corn flour
Optional: Soy sauce, salt, sesame oil
Steps:
1. Fry the garlic
2. Add in the peeled prawns
3. Add in the chopped cabbage
4. Flavour with salt and soy sauce
5. Add in chicken stock (dry or wet)
6. Add in corn flour+water mixture to thicken the sauce
7. Add few drops of sesame oil
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